Tradition Crafted with Fresh Harvests
Experience handmade pastas, wood-fired artisan pizzas, and time-honored family recipes crafted daily with local organic produce and genuine Italian warmth.
From Tuscan Hills to Your Table
Founded by Chef Matteo Rossi in 2012, Trattoria Rustica was born out of a deep nostalgia for Sunday dinners in his grandmother's countryside kitchen. Every dish tells a story of heritage, patience, and uncompromising quality.
We partner exclusively with regional farmers and import certified San Marzano tomatoes and extra virgin olive oils directly from boutique family estates in Italy.
Our Seasonal Menu
Prepared fresh every single morning using ingredients dictated by the changing seasons.
Chef's Pick
Tagliolini al Tartufo
$28Handmade ribbon pasta tossed with fresh Umbrian black truffle, cultured mountain butter, and 24-month aged Parmigiano-Reggiano.
Autumn Special
Pizza Zucca & Gorgonzola
$24Roasted butternut squash puree base, creamy Gorgonzola Dolce, crispy sage leaves, and hot honey drizzle.
Burrata Pugliese
$19Creamy imported burrata cheese served over heirloom roasted figs, wild arugula, aged balsamic glaze, and toasted pine nuts.
Pappardelle al Ragù di Cinghiale
$26Wide egg pasta ribbons tossed in a slow-simmered Tuscan wild boar ragù braised in Chianti Classico and aromatic herbs.
Bistecca alla Fiorentina
$5832oz Prime T-bone steak charbroiled over olive wood, seasoned with Maldon sea salt, rosemary, and garlic confit.
Tiramisù della Nonna
$12House-baked ladyfingers soaked in single-origin espresso and dark rum, layered with whipped mascarpone cream and Valrhona cocoa.
Reserve a Table
Secure your table for an unforgettable Italian dining experience. For parties larger than 8, please call us directly.
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Upcoming Events & Wine Dinners
Join us for intimate culinary masterclasses, live acoustic jazz evenings, and exclusive vineyard pairing dinners.
Tuscan Brunello & Vintage Selections
An exclusive 5-course tasting menu paired with rare reserve wines hosted by Sommelier Giancarlo Rossi.
Handmade Pasta Masterclass
Learn the ancient art of rolling egg tagliatelle and stuffed ravioli from scratch, followed by a communal lunch.
Notte di Musica & Chianti
Enjoy smooth live jazz performances every Thursday evening while sipping fine wines and enjoying our dinner menu.
Life at Trattoria Rustica
A glimpse into our cozy dining room, sunlit garden patio, and artisanal creations.
